Live Fermented. Handcrafted in small batches. Raw and unpasteurised.
Great Taste 2018 1 Star award winning Vegan Kimchi. Spicy and slightly sour with a deep umami flavour, a hint of smokiness and subtle fizz. All the great flavour of Classic Kimchi, with seaweed replacing the fish sauce and salted shrimp
INGREDIENTS: Chinese Cabbage, Carrot, Diakon, Red Pepper Flake, Onion, Garlic, Ginger, Apple, Himalayan Salt, Kelp
STORAGE INSTRUCTIONS: Keep Refrigerated. See lid for Best Before date. Best Before dates are a guide for best quality, however the product is a live preserve and should last for longer if stored and maintained properly. When storing the product it is best to keep the contents pressed down in the jar to allow the brine to cover the product. This simple step will help to keep the product fresh for longer.